In our mechanical routined lives, we always look for some quick easy recipes which not only save our time but also taste delicious. Fried chickens will have most of us remember our childhood. The homemade version makes the chicken so sweet, and that’s what most of us enjoy eating.

Here is the recipe on how to prepare some:


2-3 boneless chicken breasts

2 c Italian-seasoned bread crumbs

4-5 eggs

All-purpose flour

A teaspoonful of garlic

Vegetable oil


Set up a place to have them prepared: place flour, eggs, and bread crumbs in 3 different bowls. Add garlic into the bowl consisting of eggs; season your bread crumbs with pepper and salt.

It is time to coat the chicken breasts in flour and then dip in eggs, bread crumbs and repeat the process one more time.

Heat the oil to make it ready for frying the chicken strips.

Fry the chicken in turns as you turn them until they turn golden fry. The frying should take 5-10 minutes.

The chicken strips are now ready; it is time to transfer them to an empty rack where they are kept as we wait for serving.

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